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Helping business leaders grow themselves, their team and their profits.

This is the Entree Leadership Podcast.

Now, here is your host, Ken Goldman.

We are broadcasting from the Music City and this is the podcast of leaders, by-leaders, four leaders.

Thank you so much for joining the conversation.

We continue with our Entree Leadership Defined Focus, episode 145 or last episode.

Obviously, had Dave teaching on Entree Leadership Defined.

So much of this entire tribe, this entire conversation on the Entree Leadership Podcast,

is focused around this phrase that Dave created to describe the way that he ran the business.

And we have passed it down and we felt like it would be a really fun and affirming and encouraging and enlightening conversation.

If we took Daniel Tarty, who was the vice president of Entree Leadership to lunch, and we brought some mics.

So Eric, the producer, was up for it, got Ben the sound engineer.

These guys were very talented. And went to a local restaurant and just recorded the conversation as I learned from Daniel about how he's been mentored, how he has risen to leadership,

and how Entree Leadership plays out every day within the brand called Entree Leadership.

And we're going to give away 20 copies of the Entree Leadership book to kind of celebrate you, the Entree Leader.

By the way, Eric and I have been working on this with our amazing team.

The book giveaways are coming back. That's all I can say.

So we're going to start with this episode. I'll tell you more details about that a little bit later.

And then we go back to Main Street. We are doing more and more interviews with Main Street entrepreneurs, Entree Leaders, like you.

Megan Huffman, who runs a daycare center, just became debt-free. You're going to love this. In fact, I'll tease this.

It is our very first business debt-free scream on the Entree Leadership podcast. A little commercial on that.

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