#182 - Leigh Wood

Pound for Pound

Pound For Pound

Tv & Film, Sports, News, Entertainment News

4.6 • 987 Ratings

🗓️ 4 August 2021

⏱️ 65 minutes

🔗️ Recording | iTunes | RSS

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Summary

This week we are joined by newly crowned WBA Featherweight World Champion Leigh Wood after his fight against tough champion Xu Can this Saturday night at Eddie Hearns first fight camp with DAZN. Jake joins us from his dressing room at The Noel Coward Theatre ahead of the opening of his play 2:22 A Ghost Story this week and Spencer breaks down all the fights and eventually goes on to reveal a lifelong love of hedgehogs. Best ep yet!! SPONSORED BY MANSCAPED. Go to Manscaped.com and enter the code POUND on checkout for 20% plus free shipping!!

Transcript

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0:00.0	D' Hello,
0:23.0	welcome to Hound for Down, the number one boxing podcast
0:27.0	with me, Edward and him.
0:29.0	Mr Spencer Oliver.
0:30.0	How are you, bro?
0:31.0	Yeah, bro!
0:32.0	Yeah, bro! We're back!
0:35.0	Yeah, bro!
0:37.0	Jake, I've got to say, mate, this is a bit unusual.
0:40.0	This is very different to anything we've ever done before because you're doing your
0:44.4	rehearsals for your play 222 that's it yeah and you're actually recording this and
0:50.7	now this is fucking commitment if I've ever seen it yeah recording this from your dressing room.
0:55.0	Yeah, I'm on a fucking dinner breaks, Ben.
0:58.0	So I should be eating my dinner now and all that
1:00.0	and fucking learning my lines and all that.
1:02.0	We've got the audience coming in
1:03.7	tomorrow night Tuesday it's going all right but we're just we're doing what
1:08.0	was called tech rehearsals which is fucking bollocks it's just asking about just
1:12.4	doing all the technical stuff so So we're here all day,
1:14.7	every day, here till 10 o'clock at night. It's just a lot of assu- but yeah, listen, I'm on my dinner break. I should be eating my dinner now.
1:20.8	So yeah, you're lucky to get me if I'm honest.
1:23.2	Well that's amazing make when does a place start? It starts tomorrow what's that August a third and then we're
	...

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