522: It’s Not Just Food that is Ultra Processed: What You Don’t Know about The Water You’re Drinking! With Isabel Friend

Wise Traditions

Weston A. Price Foundation

Wellness, Health & Fitness, Alternative Health, Nutrition, Diet, Health

4.7 • 2.2K Ratings

🗓️ 14 April 2025

⏱️ 53 minutes

🔗️ Recording | iTunes | RSS

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Summary

We are essentially aquatic terrain. From before we were born till the day we die, we are surrounded by and filled with water! Isabel Friend, a water expert and educator, explains why this matters. She goes over the importance of water in ancient cultures and the science behind its many benefits for us (and its amazing properties)!

Transcript

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0:00.0	From the Weston A. Price Foundation, welcome to the Wise Traditions podcast for wise traditions in food, farming, and the healing arts.
0:13.9	We are your source for scientific knowledge and traditional wisdom to help you achieve optimal health.
0:22.9	And now here is our host and producer, Hilda Labrata Gore.
0:28.6	Hey, Hilda here.
0:31.2	We've heard of big food, big ag, and big pharma.
0:33.9	Well, I hate to break it to you, but there is also big water.
0:37.6	Yes, water has been hijacked and commoditized, but we can reacquaint ourselves and benefit
0:45.0	from the best, most free water out there.
0:48.6	This is episode 522, and our guest today is Isabel Friend.
0:52.9	Isabel is an international ambassador of water.
0:56.7	She's a public speaker and an educator who seamlessly blends science and ancient traditions
1:03.0	into a comprehensive understanding of the role of water in and around us.
1:08.0	She points out in today's conversation how we have industrialized water, so to speak,
1:15.5	treating it as an inanimate object when it is actually much more than that. She explains how ancient
1:21.0	cultures revered and related to water and appreciated it and how science proves it is unlike any substance on the planet.
1:29.5	She reminds us that we ourselves are essentially aquatic terrain.
1:34.3	And she ties together why this all matters, along with practical tips for how to identify
1:40.0	the best water around us, how to hydrate properly and more.
1:44.5	Before we get into it, I want to invite you to become a member of the Weston A Price Foundation.
1:48.7	We are about food, farming, and the healing arts.
1:51.4	And this is our 25th anniversary.
1:53.7	If you become a member this year, or I should say when you become a member this year,
	...

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