4.3 • 720 Ratings
🗓️ 14 December 2020
⏱️ 9 minutes
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0:00.0 | Welcome to this week's episode of the Modern Mentor Podcast. |
0:12.7 | I'm your host, Rachel Cook. |
0:14.8 | Today's episode is all about how to cope with change at work without stressing out. |
0:20.3 | Because while that cocoon of your |
0:22.0 | comfort zone is such a tempting place to stay, change is the new constant. While each person's |
0:28.8 | experience of 2020 has been unique, I bet many of you have lived through some version of the |
0:34.2 | following. One day you were in an office, shaking hands, having in-person |
0:39.5 | meetings, and serving a known set of customer needs. And the next day, your home was your office, |
0:45.8 | Zoom was your conference room, handshakes were lethal, and customer needs were being completely |
0:50.6 | reinvented. Feel familiar? Prior to 2020, you could still get by as a great performer |
0:57.1 | at work, even if you were a little resistant to change. But now, not so much. Change has become our |
1:03.5 | everything. And if it's not something you naturally lean into, then the time has come to fix it. |
1:09.5 | Stat. So if you're someone whose default has been, |
1:13.3 | I don't want to learn this new system or process or way of engaging with customers, |
1:18.3 | then get ready to be stretched. If you want your career to continue to soar, |
1:22.6 | you're going to need to be able to roll with change. Resisting change is natural. If you find it hard to get comfortable |
1:30.1 | with change, you're not alone. When my kids were babies, getting them to try new foods was an |
1:36.7 | experience. After they spit spoon after spoon of strained peas or carrots back into my face, |
1:42.8 | I talked to my pediatrician. I learned it would |
1:46.0 | take seven to eight experiences with a new food before my baby would begin to like it, or at least |
1:51.8 | stop spitting it at me. This is due to the mere exposure effect. While we may like or appreciate |
1:59.1 | some things out of the gate, like chocolate fudge |
... |
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