Hi, DinnerSOS listeners.

I'm Jesse Shepcheck.

And I'm Shilpa Oskolkowicz.

Maybe you know us from the recipes we develop for Bon Appetit and Epicureus.

Or maybe you know us from the help we give to callers on DinnerSOS.

Either way, we were to tell you about a brand new series, B.A. Bake Club.

Think of it like a book club, but for baking.

Starting in November, we are publishing a recipe every month on Bonapit.com.

Each recipe is meant to expand your baking skills, because we know some of you love a project bake.

But here's where the real fun starts.

After you've had a chance to bake through the recipe, we'll get together here on the

dinner SOS feed to chat about what went well, help you out if anything didn't go exactly

the plan, and obsess over the pictures you've sent us of your bakes.

You can find our first bake club recipe at bonapidit.com slash bake club.

And once you bake, you can send us your questions, pictures, and any thoughts you have to

bake club at bonapete.com.

And then join us right here on the dinner sOS feed, the first Tuesday of every month

for the B.A. Bake Club podcast.

And if you're already following dinner s S.S., that's great news.

You don't have to do anything special to get Bake Club.

We have all the information you need to join the Bake Club in our show notes.

We can't wait to nerd out about baking with you.

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