It's the Luca Pietropeed Olson with you and I'm joined by Mr. Lukie Mewa and

Lukie Mower. I neglected to tell you something very important before we started and it's

very important for two reasons. You've pumped? I've constantly pumped throughout the day because

of my increasing monster energy drink problems and, problems. And my interesting eating pizza in the air fryer, uh, for, for leftovers in the morning.

Uh, no, I, uh, you've had your haircut. I've had, um, my haircut. Um, it sounds like we were both

having our hair cut at the same time in different parts of the world.

That's amazing, isn't it?

Yes.

How much did you pay for your haircut?

Oh, what?

You know how much?

Because you've already told you, and you're doing this to embarrass me.

I wasn't listening to that bit.

Your hair is more complex than mine, so you have fewer...

Let's do it this way then.

How much do you reckon what you're looking at now is worth?

Don't ask me that.

It looks like caked ramen.

I reckon you're a Mr. Toppers guy. I reckon you're a 15 pound max guy.

Yeah, well it was 18 in this Turkish bar was on the road.

But I presume yours was a little bit more expensive.

But I would like to announce that I have, in the, God, 40 minutes it took to get my hair cut in this Turkish barbers on the high street of Leon C.

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