4.6 • 1.4K Ratings
🗓️ 1 December 2023
⏱️ 72 minutes
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0:00.0 | All of the food we eat in much of the clothing we wear comes from plants and animals that are raised on farms. |
0:05.4 | Farms are different in type, in size, and even in name. Before we dive in today's episode, want to thank you for tuning in and supporting the brand. |
0:26.4 | Over the last few years I spent a lot of time starting farmer grade. |
0:30.1 | We offer meat that you and your family can trust by strictly sourcing our cuts from farmers who share their story and processes online through social media. |
0:38.0 | We provide high quality beef and pork that is 100% born, raised, and harvested in the United States. |
0:45.7 | If you want to support the content and the message we share online, I would appreciate |
0:49.8 | it if you went over to farmergrade.com and you can use the code barn talk to save 10% off your next order. |
0:56.6 | Thank you guys so much. We appreciate you. We love you. Now let's get into the episode. |
1:01.8 | Welcome to Barn Talk. |
1:03.3 | What happens at the Barn stays in the Barn, but not today. |
1:06.9 | We're going to let it all out for you guys. |
1:09.4 | Today is going to be a Q&A episode. |
1:12.0 | You guys submitted your questions at barn talk show at gmail.com and |
1:15.9 | we're going to answer them today. If you want to submit a question you never done it before, |
1:20.3 | you can email us at barn talk show at eumail. |
1:23.4 | That's where we'll get him. |
1:24.6 | That's where we'll receive the questions and that's how we'll answer him on the show. |
1:28.7 | You can also feel free to leave a review on Spotify or Apple. |
1:32.2 | You can pay the fee and share it out with Spotify or Apple. |
1:32.6 | You can pay the fee and share it out with friends or family or whoever. |
1:35.6 | The more you guys share the show, the more it grows, |
1:37.7 | the better guests we can get on. |
... |
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