4.9 • 3K Ratings
🗓️ 9 March 2020
⏱️ 63 minutes
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0:00.0 | Hi, I'm Ethan Sopli, welcome to American Glutton. |
0:06.5 | Outside of acting, my two favorite things to do are diet and eat. |
0:10.0 | I have a very complicated relationship with food and on this podcast, we're going to |
0:14.0 | talk about all of it. |
0:15.9 | Food as entertainment, food as sport, food as fuel. |
0:20.8 | I'll talk to experts and the average person, just like you and me. |
0:25.0 | Today, I talk to Dr. Rico Semenini. |
0:28.0 | He's an accomplished cardiologist. |
0:29.6 | In fact, he's my cardiologist. |
0:31.9 | We talk about inflammation, cholesterol, and a host of other health concerns. |
0:36.1 | He's a wealth of knowledge, and I'm so excited for this talk for so many reasons, not the |
0:40.6 | least of which is I got an hour for free with my doctor. |
0:44.4 | Find him at Eric Wunderland on Instagram. |
0:50.5 | Doc Rico, thank you for being here. |
0:53.1 | Thank you Ethan, great to be here. |
0:54.4 | I love the new digs. |
0:55.4 | This isn't really awesome. |
0:57.2 | We got fancy, huh? |
0:58.2 | Connolly got fancy. |
0:59.2 | Connolly, I love it. |
1:00.6 | Kid from Long Island does great. |
1:02.0 | That's right. |
... |
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