EP: 426 Homesteading 101 Series (Back to the Basics): Livestock

Pioneering Today

Melissa K Norris

Cookingfromscratch, Oldfashionedliving, Selfsufficiency, Home & Garden, Gardening, Heirloomseeds, Homesteading, Growyourownfood, Education, Survival, Pioneeringtoday, Leisure, How To

4.9 • 931 Ratings

🗓️ 12 April 2024

⏱️ 68 minutes

🔗️ Recording | iTunes | RSS

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Summary

Join me as I continue on in this Homesteading 101 Series (Back to the Basics). Today’s episode is all about the basics of raising livestock, and I’ll heavily focus on cattle. If you’ve ever wanted to raise your own grass-fed, grass-finished beef then this is the podcast for you. I’m giving you all the basics you need in today’s episode, plus many links for additional resources. For more information and any links mentioned in this episode, visit https://melissaknorris.com/426.

This post is sponsored by Azure Standard. If you’re not yet raising your own beef cattle and are looking for good quality beef, look no further than Azure Standard. They offer sustainably sourced beef products from frozen cuts of beef to, my favorite, beef jerky! We've purchased their beef jerky for my son and husband to take as snacks on their long days of work and it’s delicious. They also carry many A2/A2 dairy products that you'll want to check out. For first-time Azure customers, you can use code “Melissa10” to get 10% off your first order of $50 or more.

Be sure to sign up for my Homestead Skills Summit, April 22-26, 2024. Each day of the week we’ll focus on a different homesteading topic, with live Q&A and prizes and a final live Q&A session on Friday to wrap up the week. Join here: https://melissaknorris.com/pta-summit/

Transcript

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0:00.0	If you want to learn how to use herbs medicinally and not only medicinally but also grow them,
0:06.4	I can think of little else that gets me excited as knowing I can literally grow our medicine right outside our back door, then you, my friend, are going to want to make
0:16.2	sure that you are registered and signed up for our herbal summer series. This is completely free, though you definitely could charge for it because it is
0:28.2	packed with information. Once you sign up starting in August, every week you are going to get an email from me going over my top 10 favorite herbs.
0:40.0	Each week we are going to pick one of those herbs and do a deep dive on how to grow that herb,
0:47.8	but more importantly, how to use it, including safety, and if you should use it or not if you are pregnant or breastfeeding.
0:56.9	We go through all of the cautions, the medicinal properties, and its uses.
1:02.1	So when you get done done you will have in your pocket and hopefully by
1:06.2	that point in your medicine cabinet my favorite top 10 herbs to always have at the ready. Go to Melissa K Norris.com forward slash
1:18.2	summer herb and make sure that you get registered. Summer school is in session and it has never been better. Hey pioneers. Welcome to episode number 426. Today we are diving back into our
1:37.6	homesteading 101 series and we are getting to the basics of livestock.
1:43.0	So in this episode, I'm going to give a brief overview
1:46.1	on the amount of land you have
1:48.8	onto what you could expect, livestock wise
1:52.1	to be able to raise on that. and then we're going to deep dive into beef cattle.
1:57.3	So I am very excited for this episode of all of the different livestock that we
2:04.7	raise here on our homestead beef cattle is the one that I have the most experience
2:09.8	in. I grew up on a cattle farm. My dad always raised beef cattle and when I was little he had the maximum
2:18.6	size that his herd got to was about 130 head of cattle.
2:23.0	And so that's funny, because to some people,
2:25.2	130 head of cattle sounds like a lot,
2:27.2	but to really big ranches and farms,
	...

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