EPISODE 339 - The three hundred-and-thirty-ninth episode

Adrift with Geoff Lloyd and Annabel Port

Geoff Lloyd/Annabel Port

Comedy

4.9 • 1.6K Ratings

🗓️ 13 February 2025

⏱️ 42 minutes

🔗️ Recording | iTunes | RSS

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Summary

Geoff becomes a gastronaut, and Annabel assesses her fixtures and fittings

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Transcript

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0:00.0	Hello. Hello. How are you? I'm right. How are you? You're nearly jump to take your skin then when I said hello to you.
0:22.5	I don't know why.
0:24.0	We're about to start the podcast.
0:25.3	Why would it be so unusual for you to say hello?
0:27.0	I don't know.
0:27.7	And we've been chatting for about an hour.
0:29.8	I don't know.
0:30.6	I don't know.
0:31.5	How's your week been?
0:32.6	Good.
0:32.9	Thanks. Yeah, you? Very good. My friend took me up for an extremely fancy meal.
0:39.2	Oh, nice.
0:40.8	Like, fancy and I've been out for probably in a decade.
0:45.3	Oh, really?
0:45.8	One of these places that has three stars, which is the most you can get if you're a restaurant.
0:50.9	If you're a hotel, different ballgame.
0:53.7	You can't get a four or five? No, like three star is the top restaurant. If you're a hotel, different ballgame. You can't get a four or five.
0:55.4	No. Like three star is the top restaurant. Really? Three Michelin stars. Yes. But with hotels,
1:02.0	like it was five stars was the best. And then somebody said, ah, do you want to come to our six star hotel?
1:07.7	Then I think there was a seven star one in Dubai. I mean, who knows where it's up to now.
1:11.7	But restaurants still, there are very few three-star restaurants, and my friend took me to one of
1:19.6	them. And what's better still is he said in the text, when he invited me, my treat.
	...

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