4.9 • 686 Ratings
🗓️ 14 March 2020
⏱️ 28 minutes
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0:00.0 | The Ta'embody dies, don't they? |
0:10.4 | Everybody come back, isn't that so? |
0:14.4 | You tried to get into the locked drawer today, didn't you? |
0:17.1 | How do the dead come back, mother? |
0:20.4 | The Tai Pan by W. Somerset Morm |
0:23.9 | No one knew better than he that he was an important person. |
0:31.4 | He was number one in not the least important branch of the most important English firm in China. |
0:38.8 | He had worked his way up through solid ability, and he looked back with a faint smile at the Calo Clark who'd come out |
0:44.1 | to China thirty years before. When he remembered the modest home he'd come from, a little red house |
0:50.9 | in a long row of little red houses in barns, a suburb which aiming |
0:55.6 | desperately at the genteel achieves only a sordid melancholy, and compared it with the magnificent |
1:01.7 | stone mansion with its wide verandas and spacious rooms, which it was at once the office |
1:06.4 | of the company and his own residence. He chuckled with satisfaction. He had come a long way since then. |
1:14.0 | He thought of the high tea to which he sat down when he came home from school. He was at St. Paul's, |
1:18.8 | with his father and mother and his two sisters. A slice of cold meat, a great deal of bread and |
1:24.8 | butter and plenty of milk in his tea, everybody helping himself, |
1:28.7 | and then he thought of the state in which he now ate his evening meal. |
1:32.7 | He always dressed, and whether he was alone or not, he expected the three boys to wait at table. |
1:38.4 | He's number one boy knew exactly what he liked, and he never had to bother himself with the details of housekeeping, |
1:44.3 | but he always had a set dinner with soup and fish, entree, roast, sweet and savory, |
1:49.9 | so that if he wanted to ask anyone in at the last moment he could. |
1:53.6 | He liked his food, and he didn't see why when he was alone he should have less good dinner |
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