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Eater's Digest

Everything You Need to Know About Natural Wine

Eater's Digest

Vox Media Podcast Network

News, Food, Comedy, Arts, News Commentary, Improv

4.4902 Ratings

🗓️ 16 August 2019

⏱️ 42 minutes

🧾️ Download transcript

Summary

Is orange the new rosé? The explosion in popularity of natural wines has turned the wine world on its ear and may signal a return to ancient winemaking techniques. But what makes a wine natural, anyway? And how do you order it without sounding ridiculous? Amanda and Dan call in wine expert Joe Campanale, owner of Brooklyn’s Fausto and LaLou, to conquer their natural wine insecurities and learn a little bit about the history of the movement in the process. Plus, we look at the controversy surrounding a Momofuko investor, catch up with Kevin O'Leary's spending habits, and make a Pad Thai confession. Stories: • The Trump-Supporting Billionaire Behind Momofuko • Bros love White Claw Featuring: Joe Campanale (@JoeCampanale) June Wine Bar (@junewinebk) Astor Wines and Spirits (@AstorWines) Hosts: Amanda Kludt (@kludt), Editor in Chief, Eater Daniel Geneen (@danielgeneen), Producer, Eater More to explore: Check out more great reporting from the Eater newsroom. Subscribe to Amanda’s weekly newsletter here. Follow Us: Eater.com Facebok.com/Eater YouTube.com/Eater @eater on Twitter and Instagram Get in Touch: digest@eater.com About Eater: Eater obsessively covers the world through the lens of food, telling stories via audio, television, digital video, and publications in 24 cities across the US and UK. Learn more about your ad choices. Visit podcastchoices.com/adchoices

Transcript

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0:00.0

Once upon a time, Disney was a motion picture studio in a sea of Hollywood studios doing something nobody else was doing.

0:09.0

Disney's business is memory making. Disney's business is tradition.

0:15.0

But here's the thing about kingdoms.

0:17.0

They don't last forever.

0:18.0

To survive, Disney had to grow.

0:21.0

But has that tremendous growth eroded what made Disney, Disney.

0:24.3

And I don't know the world cares that this is a Disney movie anymore. I'm Joe

0:29.6

Italian. I'm hosting Land of the Giants, the Disney Telepa, from Bulcher on the Box Media

0:34.0

Podcast Network. Follow Land of the Giants wherever you listen to hear new

0:38.0

episodes every Wednesday.

0:42.0

From the newsroom at Eder, I'm Amanda Clute.

0:45.0

And I am Daniel Janine.

0:47.0

And this is Eder's Digest, a show about all things food and dining.

0:50.0

With a little help from the biggest names in the world of food and the team here

0:53.2

at Eater, we try to understand what's happening right now in kitchens, restaurants, and

0:57.1

dining rooms around the world.

0:58.6

Today on the show, everything you need to know about natural wine, yeah I need this you need this I need to know everything and

1:07.2

later on the show we get into the big controversy with mamofuku's investor we get into Claw, we get into a drive-thru ban.

1:15.1

Oh yeah.

1:16.1

We get into... So many stories, so many stories.

1:18.1

But first we are going to talk about everything natural line, which is a big, big thing these days especially in certain

1:25.4

cities yeah this really came up for me I started talking about doing this because I

...

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