Hey Clutterbugs, welcome back to the Clutterbug Podcast. I am pretty excited for today's

podcast because this is one of my challenges in life and I'm looking forward to the hacks, the tips, and the tricks. I am interviewing

Katie from kitchen stewardship and Katie is known as the National Voice of Healthy Kids Cooking.

She's a former teacher, two-time Ted X speaker, writer and the mom of four kids.

But I think what's really impressive is her blog Kitchen

stewardship that helps families stay healthy without going crazy. She is

totally on a mission to provide real life examples of how you can simplify cooking, kind of master healthy eating, and do it in these little tiny steps. Are you ready? I know I am. Let's jump right in to this

podcast. Welcome Katie to the Clutterbug Podcast.

Thanks for being here.

Thank you so much too, Cass.

I'm super excited to have you here because I'm going to just be totally 100%

transparent with you. I feel like I've got a lot of areas of my life kind of I'm doing well with it. It feels like

autopilot cooking in the kitchen is not one of those areas.

So I'm thrilled to have you here because I know like me a lot of people listening are busy.

We've got a million things on the go and how can we take all of these principles of like decluttering and organizing and simplifying and apply it to healthy eating because right now there's a lot of frozen lasagna's that I buy

from the grocery store going on in my house Katie. And yet I've seen you in a

video making bread while talking and I was like that girl can multitask because once I start

talking I like forget what my hands are doing I would not feel to make bread so you're sure

that bread's really edible and that's been like I can count on one hand how many times I've actually made

bread. Well bread baking is not a requirement for cooking I don't. I thought I mean I took care of a

Sour dough starter for months. I fed it like it was a pet, you know? What a pain in the

patooty.

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