Maria Sharapova Waits Hours at Good Restaurants Just Like the Rest of Us

Eater's Digest

Vox Media Podcast Network

News, Food, Comedy, Arts, News Commentary, Improv

4.4 • 902 Ratings

🗓️ 25 October 2019

⏱️ 42 minutes

🔗️ Recording | iTunes | RSS

🧾️ Download transcript

Summary

Maria Sharapova, tennis legend, decorated Grand Slam champion and noted pal to a certain royal family, doesn’t believe in using her star power to score tables at super popular restaurants. That's because she's a true food lover who believes in the serendipity of waiting it out with the rest of us. Maria's found some of her favorite places after rubbing elbows with other gourmands at bars and communal tables around the globe, and she joined Amanda in studio to dish on her favorite restaurants worldwide and why she started Sugarpova, her candy company. We also get into the biggest food stories of the week, from the newest Michelin news to one chef's fiery exit from a famous department store and more. Stories: • Blue Hill at Stone Barns Notches 2 Michelin Stars • This Bloomin' Onion Tastes Orwellian Featuring: Maria Sharapova (@MariaSharapova) Hosts: Amanda Kludt (@kludt), Editor in Chief, Eater Daniel Geneen (@danielgeneen), Producer, Eater Produced by: Martha Daniel (@martha_c_daniel) More to explore: Check out more great reporting from the Eater newsroom. Subscribe to Amanda’s weekly newsletter here. Follow Us: Eater.com Facebok.com/Eater YouTube.com/Eater @eater on Twitter and Instagram Get in Touch: [email protected] About Eater: Eater obsessively covers the world through the lens of food, telling stories via audio, television, digital video, and publications in 24 cities across the US and UK. Learn more about your ad choices. Visit podcastchoices.com/adchoices

Transcript

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0:00.0	Once upon a time, Disney was a motion picture studio in a sea of Hollywood studios doing something nobody else was doing.
0:09.0	Disney's business is memory making. Disney's business is tradition.
0:15.0	But here's the thing about kingdoms.
0:17.0	They don't last forever.
0:18.0	To survive, Disney had to grow.
0:21.0	But has that tremendous growth eroded what made Disney, Disney.
0:24.3	And I don't know the world cares that this is a Disney movie anymore. I'm Joe
0:29.6	Italian. I'm hosting Land of the Giants, the Disney Telepa, from Bulcher on the Box Media Podcast Network.
0:35.0	Follow Land of the Giants wherever you listen to hear new episodes every Wednesday. From the Newsroom of Eder, I'm Amanda Clute.
0:45.0	And I'm Daniel Janine.
0:49.0	And this is Eder's Digest, a show about all things food and dining. With a little help from the biggest names in the world of food and the journalists here
0:57.4	at Eater, we try to understand what's happening right now in kitchens, restaurants, and
1:01.3	dining rooms around the world.
1:03.0	Today on the show we've got Maria Sharapova in the studio,
1:06.9	Tennis All-Star, to talk about handy entrepreneurship,
1:10.7	her favorite restaurants, traveling around the world.
1:13.0	Yeah, I really loved being here.
1:15.0	Daniel was out of town, so I got to hang out with Maria one-on-one.
1:18.0	It was the best.
1:20.0	Wow.
1:21.0	You really missed a great day.
1:22.0	And then later, we're getting into the biggest stories. Wow. You really missed a great day.
	...

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