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The Rich Roll Podcast

Optimizing Spring Training: Chris Hauth Returns

The Rich Roll Podcast

Rich Roll

Health & Fitness, Education, Self-improvement, Society & Culture

4.812.9K Ratings

🗓️ 26 April 2019

⏱️ 91 minutes

🧾️ Download transcript

Summary

“You are never going to be the same person you were yesterday because there’s always something you learned in that workout about yourself, your fitness, your mind, and your nutrition. That’s the training process.” Chris Hauth Making his latest appearance in our ongoing Coach’s Corner series is none other than Chris Hauth, one of the world’s most respected endurance and ultra-endurance coaches. A sub-9 hour Ironman, Chris (@AIMPCoach) is a former professional triathlete, Age Group Ironman World Champion, and 2-time Olympic Swimmer. In 2006, Chris won the Ironman Coeur D’Alene and went on to be the first American amateur & 4th overall American at the Ironman World Championships in Kona, Hawaii. When he’s not training and racing, Chris hosts the Weekly Word Podcast and runs AIMP Coaching, mentoring a wide spectrum of athletes ranging from elite professionals — including Ironman and Western States top finishers, Ultraman winners and Olympic Trials qualifiers — to first time half-marathoners. Whether you are an elite athlete or just starting out, Chris knows how to get the best out of athletes the right way. A long-time friend and mentor as much as a coach, I have been under Chris’ tutelage since 2008, during which time he deftly guided me through three Ultraman World Championships (’08, ’09 & ’11), EPIC5 in 2010 and the Ötillö Swimrun World Championships in 2017, an event we raced together as a team. I could have never achieved the level of athletic success I have enjoyed without Chris’ deft counsel, so it is with pleasure that I share more of his wisdom with you today. As we put the cold winter months behind us, today's conversation focuses on balancing your fitness goals against life's demands as we welcome warmer days. As always, Chris drops knowledge applicable whether you are a professional athlete or a cubicle warrior just looking to improve the quality of your day to day. Specific topics discussed include: * optimizing fitness as we transition from winter to spring; * scheduling training in balance with real-life pressures and expectations; * when to hold back & how to avoid doing too much; * experimenting with race nutrition during training; * tips to develop the nuances of swimming technique; and * finding joy in the training process For those in the northern hemisphere, Spring is officially here. Whether you've fallen off track or been on top of your game, it’s the perfect time to once again check-in with the coach. I sincerely hope you enjoy the exchange. If you're new to the show, please check out Chris' previous RRP appearances in episodes 21, 256, 297, 30... Enjoy! Rich Hosted on Acast. See acast.com/privacy for more information.

Transcript

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0:00.0

Hey, you know that kombucha, kimchi, and other fermented foods that you're eating?

0:05.1

Well, good job, pat on the back.

0:07.1

Super nutritious, delicious, but also somewhat limited in terms of gut health, a limitation

0:13.7

easily resolved by working a prebiotic and probiotic supplement into your daily routine.

0:20.8

But here's the thing, not all probiotics are created equal.

0:24.8

In fact, because the supplement world is so unregulated, the vast majority of them are

0:30.9

actually surprisingly deficient or sometimes even downright ineffective.

0:35.6

But I have found a great evidence-backed pre- and probiotic.

0:40.0

It's called seed.

0:41.4

It's a company stewarding the future of how we will use bacteria to restore and sustain

0:48.0

human and planetary health.

0:49.7

And they've got this amazing signature product.

0:52.4

It's called the DSO-1 daily symbiotic and it combines 24 clinically verified and naturally

0:58.4

occurring probiotic strains with plant-based prebiotics formulated for digestive, gut immune,

1:05.5

and additional systemic benefits.

1:07.6

It's all delivered to you in a 2-in-1 Viacap delivery technology that protects against stomach

1:14.0

acid and digestion enzymes, which basically means the live probiotics will actually make

1:19.9

it to the end of the small intestine for delivery into the colon through digestion.

1:25.3

The prebiotic outer capsule is made from Indian pomegranate and serves as this elegant barrier

1:30.7

to oxygen, moisture, and heat, which makes for a convenient storage and no refrigeration

1:36.0

necessary.

1:37.4

So this is all a long way of saying that there is a lot of complicated science behind

...

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