Comfort Eating is supported by Yovale Organic.

Delicious is at the heart of everything they do.

Now you might not know that Yov Valley Organic Food Range is a lot wider than

yogurt. They also make delicious soups, cheese, butter,

kefir, ice cream and milk, but I do absolutely love the yogurt on a morning with some chopped fruit over my

homemade muesley. Yes, I do make my own muesley, I don't like to talk about it. I also love their butter very sickly on white toast with some really good

Mandarin marmalade that I've got on the go at the moment.

Their range is ideal for a wide range of occasions and for home cooking,

whether that's breakfast, lunch or dinner.

Yow Valley Organic is also a real place that you can visit.

You'll find real people who are passionate about making delicious food.

They are based on a family farm in Somerset where they've been

used in regenerative farming methods for generations. Make a good choice and

choose Yov Valley Organic.

This is The Guardian. A podcast where we pay homage to the lesser celebrated foods in life.

Because even as a restaurant critic, I believe the food that matters most is often that snack you cobble together when you

curled upon the sofa. Each week I asked my guest to lift the lid on what

comfort foods have seen them through their lives.

Because you can tell a lot about a person

from what they eat behind clothes done. Hello friends. You find me out the front of my house. It's a windy it myself I don't like to brag

before my guest gets it I I'm cleaning fox paw prints and other

unidentified brown fox smears. Let's not go into it. I'm taking them off my

...