4.6 • 775 Ratings
🗓️ 22 January 2025
⏱️ 55 minutes
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0:00.0 | all right um hey we're back to doing this again and i i'm back to dreading so by now |
0:08.5 | by now the uh the salmon bisque video has been out uh on our youtube channel uh you can check out |
0:16.8 | on our instagram if you go to uh youtube.com slash at Rapid Sequence Info, that's our YouTube channel, |
0:23.7 | and you can see the Salmon Bisk tutorial. I did have a lot of fun making it. I got to say, |
0:30.2 | it's delicious. Like, I think that may be the worst part of the whole thing is not only that I have to make |
0:39.2 | the tutorial I may have found one of my favorite soups and it's not I it's the salmon chowder |
0:47.4 | though that would have worked better yeah yeah I do want to point out that you you towed the line on not complaining about how it, |
0:57.7 | because I believe it was you couldn't, you couldn't go on a rant about how it was not a Bisk. |
1:04.1 | And I technically didn't go on a rant. |
1:06.2 | You did not go on a rant, but you very calmly stated how this is not a BISC. |
1:13.9 | No, no, that's not what I said. |
1:16.1 | What I said is that you might think that. |
1:19.7 | Other people might think that. |
1:21.3 | And in fact, the recipe we're using explicitly states as much on top, but I never said that it wasn't a Bisk. |
1:29.5 | Okay. |
1:30.4 | Yeah. |
1:30.9 | And so I just did a good old classic, Some May Say, you know. |
1:35.6 | Listen, I've heard. |
1:37.4 | Yeah. |
1:38.0 | I've heard other say that this is not a Bisk. |
1:41.4 | That's a, yeah, I did not once say that I didn't think it was a bisque. |
1:46.1 | It was delicious, though. |
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