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That's LinkedIn.com slash lead. Terms and conditions apply. The next generation of superstars begins in Indy Mill, Kuiper, and Field Yates are breaking down the best outings from the NFL scouting combine that's coming up.

Plus, as always, we respond to your questions

your takes and your draft dreams live it's the first draft podcast and it starts right now

hello again everybody and welcome back to first draft we are live with you twice every week

leading up until we all combine or convene in Green Bay at the end

of April. We're with you on Mondays and Thursday afternoons, live on the NFL on ESPN YouTube

channel, wherever you get your podcast and don't forget on ESPN 2 every single Monday.

There they are, the legends, Mel Kuyper and Field Yates. And as we will dive into the

combine, we didn't really get to do it on Monday because we were finishing up Mel's second mock draft.

So I never got to ask my most important question, Field, for those of you who go to Indianapolis,

how many orders of shrimp cocktail did you have while you were on the grounds there?

Three nights, three orders,ie. I made sure that

my nasal passages were cleared for those that are unfamiliar with what Greenie is referencing.

Of course, St. Elmo's legendary steakhouse in Indianapolis. And also for a restaurant in the

Midwest also has legendary shrimp cocktail sauce. This thing, this stuff will, it'll clear a headache. That's for sure.

...