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Wild Ideas Worth Living

What to Cook While Camping with Brad Leone, Anna Brones, and Brendan Leonard

Wild Ideas Worth Living

REI Co-op

Rei, Writing, Trailrunning, Mountaineering, Author, Sailing, Girlboss, Sports, Environmentalism, Lifestyle, Health, Entrepreneurship, Snowboarding, Paddle, Activelifestyle, Outdoorsports, Rockclimbing, Health & Fitness, Running, Surfing, Inspiration, Athlete, Skiing, Nutrition, Vegan, Alternativelifestyle, Watersports, Podcast, Camping, Climbing, Yoga, Travel, Society & Culture, Snowsports, Places & Travel, Cycling, Backpacking, Fitness, Adventure, Wilderness, Endurancesports, Wildideas, Outdoors, Sup, Womensadventure

4.71.3K Ratings

🗓️ 1 July 2019

⏱️ 58 minutes

🧾️ Download transcript

Summary

For many people, figuring out portable meals that are healthy, filling, and tasty is a challenge. For others, the prospect of bringing food on the trail is an afterthought entirely. Bon Appetit’s Brad Leone and Best Served Wild Authors Brendan Leonard and Anna Brones offer advice on how to eat well, cook well and impress friends with your campfire cooking. Don’t let food be an afterthought as you’re hitting the trails, the beach, or the mountain this year!

Transcript

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0:00.0

Hey everyone. I hope you're hungry. Today's show is about cooking and eating outside.

0:16.6

We have a powerhouse team of experts on today's show including Brad Leone of Bonapate

0:21.6

and Brennan Leonard and Anabranas authors of best served wild, but first a little background.

0:27.0

One of my favorite parts of camping and hiking is eating on the trail.

0:31.0

Everything tastes 10 times better when you're enjoying it outside

0:33.8

after a long day of hiking or surfing. In fact, the food I ate on a camping trip

0:39.1

made me fall in love with camping in the first place. It was my first multi-day adventure. I was a sophomore in high school and the surf team.

0:45.6

The mom of a teammate took us camping for three nights on the beach. We surfed all day then came in to eat

0:51.2

homemade spaghetti and meatballs over fire, tacos, and the most

0:55.4

delicious food. It was the most incredible thing to surf all day, then fill up on the most

1:00.2

delicious yummy food. One of my favorite memories as a kid is when my

1:03.6

stepdad took us camping and he'd make us rocky mountain toast also known as

1:07.9

egg in the hole or toad in the hole. Or you basically cut a hole in your toast

1:11.3

crack an egg into it and it's still one of my favorite things to eat outside.

1:16.0

The last year, I went on an all-woman's overnight adventure with REI, and apparently I forgot everything I learned as a kid.

1:23.0

I've been focusing so much on this lightweight hiking training.

1:26.0

All I brought to eat were some rice cakes with almond butter,

1:29.0

a packet of instant soup, and some oatmeal cookies.

1:32.0

Waw, wah, waa, wah.

1:34.0

When the other woman started busting out water bottles filled with tasty beverages

1:39.2

and the ingredients to make fajitas, I was so embarrassed to show them what I'd brought.

1:44.0

Luckily, they were kind enough to share, and that's one of my favorite things about enjoying

...

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