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The Jordan Harbinger Show

1082: Food Packaging | Skeptical Sunday

The Jordan Harbinger Show

Jordan Harbinger

Social Sciences, Self-improvement, Entrepreneurship, Talk Radio, Business, Science, Education

4.812.1K Ratings

🗓️ 24 November 2024

⏱️ 77 minutes

🧾️ Download transcript

Summary

From shelf life to shelf appeal, Jessica Wynn explores the science and psychology of food packaging on this week's Skeptical Sunday!

Transcript

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0:00.0

Welcome to Skeptical Sunday. I'm your host, Jordan Harbinger. Today I'm here with Skeptical

0:07.6

Sunday co-host writer Jessica Wynn. On the Jordan Harbinger show, we decode the stories,

0:12.0

secrets, and skills of the world's most fascinating people and turn their wisdom into practical

0:16.0

advice that you can use to impact your own life and those around you. Our mission is to help you

0:20.3

become a better informed, more critical thinker.

0:22.8

During the week, we have long-form conversations with a variety of amazing folks,

0:26.6

from spies to CEOs, athletes, authors, thinkers, performers.

0:30.5

On Sundays, though, we do Skeptical Sunday where a rotating guest co-host and I

0:34.3

break down a topic you may have never thought about and debunk common misconceptions about that topic.

0:39.1

Topics like circumcision, sovereign citizens, dietary supplements, banned foods, GMOs,

0:44.2

toothpaste, crystal healing, targeted advertising, internet porn, and more.

0:48.0

And if you're new to the show or you're looking for a handy way to tell your friends about

0:50.9

the show, I suggest our episode starter packs.

0:53.8

These are collections

0:54.4

of our favorite episodes on persuasion, negotiation, psychology, disinformation, cyber warfare, crime

0:59.6

and cults, and more. And it'll help new listeners get a taste of everything we do here on the show.

1:03.0

Just visit jordanharbinger.com slash start or search for us in your Spotify app to get started.

1:08.8

Today, from the original containers provided by nature

1:12.1

to the use of complex materials and processes, food packaging is changed. You might have noticed

1:17.5

that the perimeter of every grocery store it offers fresh fruits, you got vegetables, you got

1:21.6

meats, while the rest of the market aisles contain shelves of foods that are separated from us

1:25.8

by thin layer of packaging.

...

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