4.8 • 2.7K Ratings
🗓️ 11 September 2023
⏱️ 87 minutes
🧾️ Download transcript
This week’s podcast features Andrew Chafee, MD. Paul and Andrew have conversations about the concerns about vegetable and plants, and share their differing options on fruit and fruit juice, but ultimately agree about the stark benefits of animals, organs, animal foods.
00:04:00 Andrew’s nutrition and fitness journey
00:24:20 Should people really be eating vegetables?
00:30:30 Eating a carnivore in the medical field
00:37:45 Thoughts on coffee
00:45:45 Thoughts on LDL cholesterol
00:57:00 Differing views on sugar & salt
01:16:43 Differing viewpoints on organs
Sponsors:
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Make a donation to the Animal Based Nutritional Research Foundation: abnrf.org
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Marek Health: marekhealth.com/fundamentalhealth, use code PAUL for 10% off your first lab order
Joovv Light Therapy: http://joovv.com/paul, use code PAUL for an exclusive discount
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0:00.0 | getting rid of the plants is what made the massive, massive difference in my health. |
0:04.7 | On this week's podcast, I had the pleasure of talking to Dr. Anthony Chafee. He is an MD. He's |
0:10.6 | currently doing a neurosurgery residency in Perth, Australia. And what's really cool about |
0:15.7 | this is that Dr. Chafee has been talking about a carnivore diet for years now. He first |
0:21.2 | experienced this many years ago and then came back to talking about a carnivore diet in the last |
0:26.4 | few years and has been beating the drum on this and helping a lot of people. He and I agree |
0:31.6 | on concerns regarding vegetables and plant foods. We disagree on some things like fruit and fruit |
0:36.9 | juice, but we were able to have a really incredible respectful discussion in this podcast and it |
0:41.9 | was awesome to connect with him for the first time. His story, what he talks about with regard |
0:46.8 | to plants, I think will help a lot of people. It'll help, I think, reinforce some of the things |
0:51.8 | that I've said for you guys to hear a different perspective. And you can hear our slightly different, |
0:56.0 | but mostly similar perspectives on health beyond meat and organs and animal foods. So, |
1:02.0 | enjoy this podcast with Dr. Anthony Chafee. I'm super grateful that he came on the podcast |
1:05.7 | and hopefully have him back soon. I also want to give a shout out to my sponsors of this podcast |
1:09.3 | who make this free podcast possible. I want to start with sacredhunting.com. This is my buddy |
1:14.5 | Montsell who takes people on incredible hunts, but they're not just any hunts. On these hunts, |
1:18.7 | you'll learn the basics of how to track, stock, kill and field dress wild game animals. And with |
1:23.3 | Montsell, there's an added ritual and Native American component that make it a right of passage, |
1:27.9 | a transformative experience. I've been on two hunts with Montsell, one with a bow for deer and one |
1:34.4 | with a rifle for blackbuck antelope. The people that come on these hunts, the food that Montsell serves, |
1:38.9 | the way that he curates these hunts is really unique. So if you're thinking about getting into hunting, |
1:43.7 | check this out. There's six spots available on each hunt. So go to sacredhunting.com, fill out the |
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