371 - Is Bourbon Overcrowded? with Chad and Sara of It's Bourbon Night

Bourbon Pursuit

Hobbies, Food, Arts, Leisure

4.9 • 866 Ratings

🗓️ 18 August 2022

⏱️ 59 minutes

🔗️ Recording | iTunes | RSS

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Summary

Some people will say we are currently experiencing a bourbon shortage. However, if you go to your local store you will see it's quite the opposite. There are walls of bourbon and with so many labels it's hard to know where everything comes from. To help dig through this topic I've invited Chad & Sara from It's Bourbon Night to join the show. We talk about how they met and how they've grown their YouTube channel into one of the premier places on the internet to get informative opinions on the latest whiskey releases as well as the favorite amongst many YouTubers, lists and top 10s. Show Notes: Above the Char with Fred Minnick (@fredminnick) talks about opening bottles prior to purchase for allocated bottles When did you start your YouTube channel? Do you remember your first video? Are there some videos that never get published? Have you figured out the formula to get the mosts views possible? How have you been able to combat the negative comments that come on the internet? Have you had to pivot on how you create content and find new audiences? Have you started to see an overcrowding of brands on the market? Is there such a thing as a "bad run" of MGP barrels? Will MGP still be the go-to source in 5 or 10 years? When production catches up, how do you determine who get space on the shelf? What will hurt the bourbon market the most? Are celebrity whiskey brands going to overcrowd the market? Will we start seeing labels begin to fail? @itsbourbonnight Support this podcast on Patreon

Transcript

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0:00.0	So you have to move these tables for the whiskey quickies and things.
0:03.3	Well, I mean, these are gone after the recording season.
0:07.0	So for whiskey quickies, it's just like I just put this on top of the bar stools and just run the microphones around and put the tripod there and cameras and blankets.
0:17.2	Okay. It's pretty much everything except the tables.
0:18.7	Okay.
0:31.8	Okay. This is Bourbon Pursuit, the official podcast of Bourbon, bringing to you the best in news,
0:37.1	reviews, and interviews with people making the bourbon whiskey industrybon, bringing to you the best in news, reviews, and interviews,
0:38.6	with people making the bourbon whiskey industry happen, and I'm one of your host, Kenny Coleman.
0:43.3	Well, some people will say that we're currently experiencing a bourbon shortage.
0:47.3	However, if you go to your local store, you'll see it's quite the opposite.
0:51.1	There are walls of bourbon, and with so many labels, it's hard to know
0:54.5	where everything comes from. To help me dig through this topic, I've invited Chad and Sarah
0:58.9	from It's Bourbon Night to join the show. We talk about how they met and how they grew on their
1:03.4	YouTube channel into one of the premier places on the internet to get informative opinions on the
1:08.1	latest whiskey releases, as well the favorites amongst many YouTubers,
1:12.0	such as lists and top tens.
1:14.2	Well, enjoy this week's episode,
1:16.2	and now here's Fred Minnick with Above the Char.
1:20.1	I'm Fred Minnick, and this is Above the Char.
1:25.6	This week's idea comes from Evan Favouchi. I hope I said that right, Favouchi, who writes on fredminic.com.
1:35.6	A well-known store in Chicago recently released an E.H. Taylor's single-barrel pick. The store made it a requirement for the bottle to be opened in the store to be allowed to
1:45.8	purchase the pick. It seemed to be the topic of debate on whether or not this is a good thing for
	...

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