Hey everyone, it's Kenny here. And when you listen to Ryan and I on Whiskey Quikis,

we're talking about tasty notes such as vanilla and caramel, toasted oak, and baking spice.

And you're probably wondering, well, why am I not getting these notes? And here's the thing.

Your nose is the key to unlocking those flavors. And nose your bourbon has created an incredible

training kit using real ingredients and nothing synthetic.

And these kits make perfect gifts for any bourbon love in your life, or you can finally treat yourself and understand what you've been missing when you're listening to our episodes as well.

Head to Nose Your Bourbon.com and use code BP10 to save 10% on your order.

That's knowsyourbuburn.com with promo code BP10 to save 10% on your order. That's knows your bourbon.com with promo code BP10.

Welcome back to this week's Whiskey Quiki, and we're looking at Elijah Craig in their newest expression, the toasted barrel.

All right.

I mean, this is something we talked about on the podcast about how a lot of people are doing toasted barrels now.

And so, Heaven Hill to Elijah Craig, they're stepping up to the game.

Yeah, I mean, usually they turn out really well, so I'm not surprised why they wouldn't jump in.

For sure. And so this is using Elijah Craig standard Heaven Hill Mashbill, 78% corn, 12% multed barley, 10% rye.

And it is going into a second toasted barrel, of course, and it's flash charred with staves that are air-dried

for 18 months, 94 proof. And now that we know Elijah Craig is moving to a non-age dated release,

and this is at an SRP of $50 and allocated everywhere in the nation now.

Wow. I'm really excited. They even said this is like fancy.

What do these mean, Kenny? You told me, you tell me. I totally forgot. So it starts off Elijah Craig

and toast and char number three. So you can probably see that alligator char coming in there.

And so it's that. And then they put it, rebarrelled it. Now this is just to show

you what a toast looks like. So you can see that there's really nothing coming out of

...