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The Proof with Simon Hill

Choosing Compassion | Chef Derek Sarno

The Proof with Simon Hill

Simon Hill

Nutrition, Health & Fitness, Self-improvement, Education

4.92.9K Ratings

🗓️ 12 July 2018

⏱️ 75 minutes

🧾️ Download transcript

Summary

In Episode #15 of The Proof podcast, I spoke with vegan Derek Sarno about his journey to choosing a life of compassion. Derek Sarno is one of the world’s best-known vegan chefs. One half of the Wicked Healthy team, Derek heads up plant-based product innovation for British grocery giant Tesco. While visiting London, I caught up with Derek and saw firsthand how much love and energy he puts into the food that he creates – just take one look at his Instagram and you will see what I mean! This guy is seriously creative, seriously compassionate, and seriously switched on when it comes to changing the landscape of healthy grocery food. In this episode, we discussed Derek’s story, from his early years and his diet as a child to becoming a chef and his role at Tesco. Listen to discover how Derek found his way out of grief and substance abuse to adopt a plant-based lifestyle defined by compassion. Connect with Derek, his brother, and Wicked Healthy on Instagram or their website (@DerekSarno, @ChadSarno, @Wickedhealthy, Wicked Healthy Website). Enjoy, friends. Simon Want to support the show? The best way to support the show is to use the products and services offered by our sponsors. To check them out, and enjoy great savings, visit theproof.com/friends. Simon Hill, Msc, Bsc (Hons) Creator of theproof.com and host of The Proof with Simon Hill Author of The Proof is in the Plants Watch the episodes on YouTube, or Listen on Apple/Spotify Connect with me on Instagram, Twitter and Facebook Download my complimentary two week meal plan and high protein plant performance recipe book

Transcript

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0:00.0

Quick one. My team tells me we actually have very few reviews relative to the weekly audience

0:07.4

numbers. This is no doubt my fault, as I've always felt a little weird about asking you

0:12.2

to do something for me. But clearly, if you don't ask, you don't get. So if you're enjoying

0:17.6

the show, if it's providing you value, please take 30 seconds and leave a review on Apple

0:22.6

or Spotify. In doing so, you'll help the show rank higher, which means we can continue

0:27.5

to attract the brightest and most trustworthy people in science. My team and I have big plans

0:32.6

for the show where we want to be in 24 months and we need your help to make this possible.

0:37.3

I had met who was going to be my fiance, Amanda, and Amanda and I got engaged. I was in my

0:47.4

mid-30s. She was a little bit younger than me. She at the time was training horses and teaching

0:55.2

horses that had to do dressage. She was an amazing model as well. Super beautiful and super

1:01.1

kind, and we got along really well and we transitioned from that farm. I ended up opening another

1:06.5

restaurant. I'll just be really brief about it. Amanda and I got engaged. She was killed

1:12.7

shortly after in a car accident and then from there, like I kind of lost my shit. I've

1:18.9

lost other people in my life. I've lost my sister, I've lost my uncles and cousins and grandparents.

1:24.8

I've lost a lot of people. I've lost my best friend. It's different when you lose your mate.

1:29.8

That's Derek Sano and this is the Proof Podcast.

1:37.4

This week's guest on the Plant Proof Podcast is Chef Derek Sano. You may have seen Derek's

1:57.5

amazingly beautiful food creations on Instagram. He is one half of the wicked healthy team,

2:04.6

along with his brother, Chad Sano. In this podcast, Derek very kindly invited me over to

2:11.6

his house to cook for me and put on a huge spread of food. Certainly lived up to the expectations

2:18.7

that I had from looking at the food that he posts. I could really, really tell. He's

2:24.4

just so passionate about cooking. He really is a passion for him. It's not a job and I think

...

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