Hey, pioneers, welcome to episode number 458. Today we are going to be talking about grain mills.

Now, milling your own flour is a topic that I have talked about in the past, but today we are

putting an emphasis on and focus, excuse me, talking

about manual grain mills.

And I'm really excited to introduce you to today's guest because I find it extremely

refreshing when I can find a company that is truly making a product that is meant to last. I don't know

about you guys, but I feel like so many of the items that we buy are designed to break down

and to only last for a very specific amount of time so that you are forced to

re-buy that item again. I feel like true craftsmanship and making products that are meant

to last a lifetime or more and further and beyond is something that we run into fewer and

fewer and fewer in today's day and age. In fact, it reminds me, so any of you who remember, or you may

have seen like this meme on Facebook or Instagram or social media, and it shows a picture of like

the avocado green or like the mustard yellow refrigerators from like the 1970s and the 1980s.

Like anybody remember those? And it's like you can buy a new refrigerator now, like maybe get 10 years out of the thing? And it's like, you can buy a new refrigerator now, like, maybe get 10 years out of the thing.

But it's like those old refrigerators.

And I think the meme says something along the lines of like, I am eternal.

I will outlast you all.

Like, those babies, they might not have been super efficient on electricity necessarily.

But, man, like a lot of them are still going if you don't mind the color.

So today's podcast, we are going to be talking about manual grain mills, milling your own flour, the amazing benefits of milling your own flour.

Some of the things you need to know when you are milling your own flour and working and baking with fresh ground flour, that is different. But it is a topic

that I'm super excited to talk about because so much of our food these days and the way it's

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